Christmas Cinnamon Honey Butter in a jar! Ingredients  1 cup Honey  1 cup butter, softened  1 cup powdered sugar  2 tsp cinnamon  3 half pint canning jars Instructions Combine all ingredients in bowl. Using whisk attachment on mixer blend until smooth and creamy, scraping down sides of bowl as needed. Use rubber spatula to pour mixture in to a large pastry bag (or Ziploc® bag), cut off tip and squeeze into half pint jars. (tip: place bag in tall glass for support, or have someone hold the bag while you pour) Keep refrigerated. Serve room temperature.   12/21/2015